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Service Included: Four-Star Secrets of an Eavesdropping Waiter
Overview
While Phoebe Damrosch was figuring out what to do with her life, she supported herself by working as a waiter. Before long she was a captain at the New York City four-star restaurant Per Se, the culinary creation of master chef Thomas Keller.
Service Included is the story of her experiences there: her obsession with food, her love affair with a sommelier, and her observations of the highly competitive and frenetic world of fine dining.
Service Included is the story of her experiences there: her obsession with food, her love affair with a sommelier, and her observations of the highly competitive and frenetic world of fine dining.
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Book details & editions
| ISBN | 0061228141 |
| Publisher | |
| Publication date | September 2007 |
| Language | English |
| Pages | 355 pages |
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