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The Last Course: The Desserts of Gramercy Tavern
Overview
The desserts in "The Last Course" speak to everyone, as do the easy-to-make recipes, broken down seasonally by fruits, vegetables, nuts, herbs and flowers, spices, sweet essences, dairy, and chocolate. Among the 175 recipes featured are Blueberry-Cornmeal Cakes, Tamarind-Glazed Mango Napoleons, Truffled Rice Pudding, Chilled Rhubarb Soup, Earl Grey Ice Cream, Chocolate Espresso Terrine, and Goat-Cheese Cheesecake. 85 full-color photos.
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Book details & editions
| ISBN | 037550429X |
| Publisher | Random House |
| Publication date | October 2001 |
| Language | English |
| Pages | pages |
| Reading Options | PDF · EPUB · Mobi |
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4.76
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