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Read Feasts on the Farm: Over 60 Seasonal Recipes and Stories of Sustainable Farming from Tomales Farmstead Creamery
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Feasts on the Farm: Over 60 Seasonal Recipes and Stories of Sustainable Farming from Tomales Farmstead Creamery

3.77 • 30 ratings • 17 reviews
Overview
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Book details & editions

ISBN 1797229168
Publisher
Publication date November 2026
Language English
Pages 470 pages
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About the Author
Tamara Hicks

Tamara Hicks

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Known for writing in a clear, engaging, and easy-to-follow style. The work feels natural and flows smoothly, making it enjoyable from beginning to end.

Ratings & Reviews

5 ★
42%
4 ★
34%
3 ★
16%
2 ★
5%
1 ★
3%
3.77
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